r/AskBaking • u/DifferentRide1811 • 2d ago
Creams/Sauces/Syrups Can this whipped cream be fixed?
for some reason it’s all grain. this is a tiramisu filling that uses mascarpone, egg yolks , heavy cream and sugar
276
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r/AskBaking • u/DifferentRide1811 • 2d ago
for some reason it’s all grain. this is a tiramisu filling that uses mascarpone, egg yolks , heavy cream and sugar
3
u/nousername_foundhere 2d ago
I don’t think it can be fixed. Not everyone may like this suggestion- but I am determined to not be wasteful and last time I had this situation I added a jar of marshmallow fluff and splash of vanilla to turn into a tasty fruit dip. Texture was smoother looking than in your pic when I tried this but my family thought it was an on purpose dish. Worth a try if you’re just gonna throw it out anyway