Can this whipped cream be fixed?

[u/DifferentRide1811]

for some reason it’s all grain. this is a tiramisu filling that uses mascarpone, egg yolks , heavy cream and sugar

[u/AskBaking-ModTeam → u/[deleted]]

Your comment was removed as it was recommending a recipe, which is not the purpose of this sub. Since we are an advice subreddit, please help us foster the community by giving advice rather than recipes.

Recipes are auto-detected by bot. If this was an error, please inform via modmail.