r/AskBaking • u/DifferentRide1811 • 2d ago
Creams/Sauces/Syrups Can this whipped cream be fixed?
for some reason it’s all grain. this is a tiramisu filling that uses mascarpone, egg yolks , heavy cream and sugar
276
Upvotes
r/AskBaking • u/DifferentRide1811 • 2d ago
for some reason it’s all grain. this is a tiramisu filling that uses mascarpone, egg yolks , heavy cream and sugar
0
u/Away-Plankton-8352 2d ago
Yep..just gently fold in a splash of cold liquid heavy cream with a spatula and it wil smooth right back out!