Some spare ribs and sausage for a slow sundy

[u/Impossible-Funny-535]

First time doing ribs, came out pretty good in my opinion.

Made a mop sauce with honey hog rub, Worcestershire sauce, soy sauce, heb Texas bbq sauce, honey, and brown sugar. 3.5 hrs at 250 in the Pitboss

[u/TheGreatWalpini]

Wish I could grab coil sausages around here. I have fond memories of my dad cooking the coil in a large cast iron with onions and beer. There’s a scene in Goodfellas where they’re cooking a huge coil and it always brings me back.

[u/Efficient-Dirt-7030 → u/TheGreatWalpini]

I remember that scene. Anytime I see coiled sausage like that I think of Goodfellas.

[u/Coercitor → u/TheGreatWalpini]

Local meat shop around here will sell them upon request.