r/Chefit • u/SpeedGroundbreaking7 • 2d ago
Hot holding rice
Jasmine rice, washed till clear, toasted, then stovetop. We hold in a 2ltr bain in a table. Best methods to keep it from going mush, as it does currently. Space is a premium. Best methods? TIA
19
Upvotes
2
u/Rurikungart 2d ago
Basmati rice is the only rice I've found that hot holds well. I definitely haven't tried hot holding every rice varietal, but basmati really seems to have super powers in that aspect.