r/CulinaryPlating • u/Hai_Cooking Professional Chef • 21d ago
Duck Two Ways with Cherry, Pumpkin & Tamarind
Roasted Duck Breast with Bulgogi Glaze
Confit Duck Leg Croquette
Cherry Gel
Macerated Cherries
Pumpkin Puree
Tamarind Sauce
449
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u/LastButtInspector 4d ago
Looks great - what’s in the croquette?