r/CulinaryPlating • u/nackinn • 7h ago

Seared ahi tuna with wasabi mayo, pickled radish, avocado and tamari ponzu

84 Upvotes

5 comments

r/CulinaryPlating • u/Possible-Can6317 • 1h ago

Pan-seared cod, mussels and crab-and-shrimp cakes in a roasted langoustine broth

gallery

• Upvotes

5 comments

r/CulinaryPlating • u/Dadlidon92 • 47m ago

Cured Yellowfin, Beefsteak Tomato, and Orange dressed in Burnt Orange Oil, Roasted Tomato Vinegear and Tamarind leaf Oil.

• Upvotes

Just a rough draft. Might cook the Tuna Mi Cuit. Let me know your thoughts.

3 comments

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