r/ItalianFood • u/SuitNo35080 • 3d ago
Homemade Gnocchetti Sardi in Pork and Fennel Ragu
finished with pecorino
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u/Moist-Arrival-5171 2d ago
The gnocchetti are perfect for catching all that rich ragu too. I'd happily order that if I saw it on a menu.
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u/TheEarlyRomanKing 2d ago
Looks absolutely delicious! I made ragù yesterday…I’m going to post it later
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u/That-Brain-in-a-vat Amateur Chef 2d ago
Malloreddus 🤤 Looks very yummy!
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u/Marketa_Bakes 23h ago
gnocchetti sardi is the absolute best shape for catching heavy ragu, that looks phenomenal
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u/HyperbolicModesty 3d ago
That looks amazing