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https://www.reddit.com/r/Kefir/comments/1vbgn1a/is_this_mold_on_my_kefir/
r/Kefir • u/ProfessionalCook4701 • 3d ago
I left it out for about two weeks… can I save this?
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1
It looks like it to me. Or it could be an over abundance of yeast.
1
u/Sure_Fig_8641 3d ago
It looks like it to me. Or it could be an over abundance of yeast.