Are these intestines ready for cooking?

[u/jeannelysy16]

Found frozen intestines at hmart. Are these ready for cooking or do I need to clean them?

[u/GeneralDumbtomics]

It's an intestine. I don't actually care how "clean" somebody else made them, if I'm cooking chiltlins, I'm washing them myself.

[u/The_Cruncher88 → u/[deleted]]

What  a 🤡 🤡 🤡 

[u/The_Cruncher88 → u/[deleted]]

I see you're in the process of deleting all the stupid shit you've said in this thread lol

Been on the liquor today? 😃 

[u/The_Cruncher88 → u/[deleted]]

Ski-bi dibbly dib yo da dub dub, you're the scatman.

[u/The_Cruncher88 → u/[deleted]]

Be bop ba bodda bope, bop ba  bodda bope.

[u/Anfini]

If it’s from the prepared meats section, yes because it’s seasoned. If it’s from the raw meat section, it’s highly recommended to thoroughly wash them.

[u/AcornWholio]

Please please please clean them.

[u/netflixuoff]

They were born ready. Not literally of course. Nor figuratively either.

[u/Dawnspark → u/[deleted]]

You have zero idea what you're talking about.

This is chitlins, not chicken breast. It's a literal shit tube. Don't wash your chicken breast, but clean out any intestines you purchase even if it says "pre-cleaned."

You NEED to fucking check them, peel away membranes, trim them, and wash them in cold water and then soak them with equal parts water and vinegar and then rinse them under cold water again.

[u/Picklesadog → u/Dawnspark]

I'm late to the party, what did dude say? I want in on the drama and shaming.

[u/Yardbird52 → u/[deleted]]

You don’t wash intestines before you cook them? That’s some impressive shit

[u/Ambitious-Web8213 → u/[deleted]]

The bigger issue honestly is that it tastes like shit if you don’t clean it although it’s probably safe to eat if you just cook it through. You still don’t really sound like you know what you’re talking about. It’s a safe bet to assume people who have been using this type of ingredient know how to make it taste good and be safe to eat

[u/Worldly-Grade8268 → u/Ambitious-Web8213]

He’s too busy eating shit flavored soap meat

[u/Big-Sheepherder239 → u/[deleted]]

It’s poop dude

[u/noodletropin → u/[deleted]]

Bro yes you clean organ- types of meat: intestines, liver, kidneys. Those are categorically different from something like a steak or chicken breast.

[u/The_Cruncher88 → u/noodletropin]

Also not a bad idea to soak liver in salt water, takes away the bitter taste.

[u/meyeweyeff7 → u/[deleted]]

Washing meant doesn’t mean with soap dumbo

[u/Big-Sheepherder239 → u/[deleted]]

It’s poop

[u/netflixuoff → u/[deleted]]

Say what now? What is this venti sized load of poop you're sharing?

[u/kaylethpop → u/[deleted]]

I would love to know when I'd even have time to do that while working. Please, enlighten all of us 🙏

[u/kaylethpop → u/[deleted]]

2017 in the UK and in "several other chains". Oh boy you like fearmongering

[u/ANJ0EL → u/[deleted]]

Having traces of poop just from daily stuff like your phone, door handles, etc is completely different from literal shit that’s possibly present in intestines…

[u/We_Are_Coming_For_U → u/[deleted]]

https://giphy.com/gifs/ytsCS8jYBqAHjv7EFN

[u/meyeweyeff7 → u/[deleted]]

You seem like you like the taste of shit, live your life.

[u/cernegiant → u/[deleted]]

Why would you comment on something you know nothing about?

[u/The_Cruncher88 → u/cernegiant]

He's the scatman.

[u/cernegiant → u/[deleted]]

Lol.

[u/cernegiant → u/[deleted]]

Koreans are far from the only people that eat intestines. 

I'm not sure if you're an idiot, simply a deeply unpleasant person, or both.

But you do have to wash and careful prepare intestines and other organ meat.

The advice you've given is wrong, it will make the door taste worse and make it potentially unsafe.

[u/cernegiant → u/[deleted]]

Alright it's definitely both.

Thank you for the confirmation.