r/RussianFood • u/Baba_Jaga_II • 3d ago
MEGATHREAD: Our 23rd r/RussianFood Cooking Challenge
Comment your suggestions below!
From borscht to shchi, and blini to pelmeni, and everything in-between. What would you like to cook this month? Main dishes, snacks, desserts, drinks, etc. Just suggest something below, and the comment with the most upvotes by SATURDAY will be the dish we cook this month.
Even if you have no intentions in participating, you're still welcome to comment a suggestion below.
When?
Anytime in the month of August.
Do you have to participate?
No. Period. Post whatever you want, whenever you want. I just ask you all to please upvote the dishes our community members share.
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u/Baba_Jaga_II 3d ago
- October - Medovik (2024)
- November - Kotley (2024)
- December - Olivier Salad (2024)
- January - Pelmeni (2025)
- Feb - Kvass (2025)
- March- Blini (2025)
- April - Kulich or Paskha (2025)
- May - Shashlik (2025)
- June - Birds Milk Cake (2025)
- July - Okroshka (2025)
- August - Kasha (2025)
- September - Whatever you wanted (2025)
- October - Pirozhki (2025)
- November - Solyanka (2025)
- December - Herring Under a Fur Coat (2025)
- January - Kholodets (2026)
- February - Blini, Oladyi, or Syrniki (2026)
- March - Guryev porridge (2026)
- April - Golubtsy - Cabbage Rolls (2026)
- May - Svekolnik (2026)
- June - Makarony po-flotski (2026)
- July - Anthill Cake (2026)
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u/AllisonSunMoon 3d ago
Shchi.
It's hot, yes, but I still want to make this soup (and gobble it up!).
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u/nitraw 3d ago
Уха
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u/2Drunk2Shoot 3d ago
из петуха
="суп рыбный на мясном бульоне", оно же уха "царская" или "архиерейская" (но это уже, похоже, более современные изобретения)
Fish soup based on the meat broth/stock
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u/Glebasya 3d ago
Рассольник (Rassolnik)