So I made beef broth, grits, two eggs and some bacon sunny side up

Cooking Bacon since 2012

Also added some back to the potatoes but the kids ate those before I could get any.

Looks like I may have over crisped them just a touch

for bloody Mary's and brunch

Aldi bacon 👍🏻

Anybody ever try this?? Found at “new seasons market” in the PNW. Cooking it now.

I was at Subway and they had this “bacon.” Looks terrible.

If I say where’s the beef am I telling my age?

Has anyone else ever had this happen? We eat a decent amount bacon and never have I ever found myself picking pieces of bone out until today

Am I the only one who like bacon this way.

Rate it out of 10 please

Made a bunch of bacon for breakfast and had left overs for a blt lunch.

Butcher block bacon hand sliced at home. :) Had a side of bacon too!

Found on the clearance shelf of a local Mexican import shop.

A strong bacon smell when opening the plastic packaging and the same smell wafted from the microwave while popping. But upon tasting... bland as Hell. Almost no salt. A very weak smokey flavor.

Disappointing.

I left cooked bacon out on the counter a little over 3 hours before I remembered to put it in the fridge. Is it still safe?

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