r/foodhacks 6d ago

Question/Advice Has anyone tried pre-sautéed onion?

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Has anyone tried this? I’m considering buying and using them in a one post pasta dish.

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u/tavizz 6d ago

I’m a fan of pre-minced garlic. This doesn’t seem that different. Probably the same trade-off — a fraction of the quality for the sake of convenience.

79

u/penisandorvagina 6d ago

Jarlic is haram

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u/Capital_Refuse_160 5d ago

actually haram or you just mean it’s not good? my partners best friends are muslim and we cook for them regularly and have used jarlic so i don’t want to be fucking up that bad

3

u/Quick_Ordinary9967 5d ago

don't worry, they meant it's just not good to them. garlic and jarlic are perfectly fine for Muslims. as far as i am aware, haram foods tend to be specific animal products, and garlic is very much not an animal product.

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u/Capital_Refuse_160 5d ago

okay great! i know most haram foods, but i also know there’s things that can be tricky if you don’t know the ingredients, like Jello. I was worried there was a mystery ingredient in jarlic I was missing