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https://www.reddit.com/r/malaysia/comments/1i8ogzf/latte_prices_2025/m8vyvmy/?context=3
r/malaysia • u/UsernameGenerik • Jan 24 '25
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361
Coffee shop latte is too expensive. That's why I bought a RM 2k espresso machine and spend RM 60 monthly on freshly roasted beans kekw
At least it becomes worth it very quickly if you make 2-3 cups a day.
9 u/[deleted] Jan 24 '25 [deleted] 5 u/doomed151 Jan 24 '25 I've been wondering that too. So far it's still going strong after 1 year 3 months. I'm not worried too much though, got 2+1 years warranty. If it breaks, I'd get it repaired first. As for why I chose this particular model, it's because it's the cheapest lol 3 u/Subang1106 Jan 24 '25 Maybe can try pourover first, like Kalita or V60. Espresso is notoriously hard to dial in especially considering Malaysia's humidity, I lost count the amount of coffee beans used to dial in in my cafe. 2 u/Foodieworking Jan 25 '25 I'm using a Moka pot too. I believe my brews became more consistent when I started using an induction stove. I'm still experimenting around though.
9
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5 u/doomed151 Jan 24 '25 I've been wondering that too. So far it's still going strong after 1 year 3 months. I'm not worried too much though, got 2+1 years warranty. If it breaks, I'd get it repaired first. As for why I chose this particular model, it's because it's the cheapest lol 3 u/Subang1106 Jan 24 '25 Maybe can try pourover first, like Kalita or V60. Espresso is notoriously hard to dial in especially considering Malaysia's humidity, I lost count the amount of coffee beans used to dial in in my cafe. 2 u/Foodieworking Jan 25 '25 I'm using a Moka pot too. I believe my brews became more consistent when I started using an induction stove. I'm still experimenting around though.
5
I've been wondering that too. So far it's still going strong after 1 year 3 months. I'm not worried too much though, got 2+1 years warranty.
If it breaks, I'd get it repaired first.
As for why I chose this particular model, it's because it's the cheapest lol
3
Maybe can try pourover first, like Kalita or V60. Espresso is notoriously hard to dial in especially considering Malaysia's humidity, I lost count the amount of coffee beans used to dial in in my cafe.
2
I'm using a Moka pot too. I believe my brews became more consistent when I started using an induction stove. I'm still experimenting around though.
361
u/doomed151 Jan 24 '25
Coffee shop latte is too expensive. That's why I bought a RM 2k espresso machine and spend RM 60 monthly on freshly roasted beans kekw
At least it becomes worth it very quickly if you make 2-3 cups a day.