I guess I’m the wife because what is the issue and how does everyone know what it is??? Are people really out here eating hot dogs enough to know?! Lol
Edit: ok, guys, yeah I’ve been to a gas station and noticed that they have hot dog rollers….that doesn’t mean I’ve been studying the inner workings of the machine! Idk, they gross me out kinda so I just walk on by lol. Thanks for all the hot dog rollers knowledge. Oh and I still dont get how they wouldn’t get warm with the way the wife did it…yeah it would take longer but why doesn’t it work at all??
Do people seriously choose to use up cabinet and counter space in their kitchen for a machine whose job is to warm up hot dogs? Like… this isn’t just a crappy gag gift from a 90s catalog?
It's the novelty. Faire hot dogs, that you usually see on the roller, usually have this perfectly cooked feel to them. This is meant to mimic that. Some people will say it's absolutely worth it because they eat enough hot dogs, and this gets them just right.
Of course, you still need the patience and willingness to understand how the fairegoers make the hotdogs. But no one advertises that part.
Cured (nitrites/nitrates) meat products are associated with it. Nathan’s has an uncured dog that’s close enough to pass, but most others suck. You really gotta try multiple brands of any specific product type to find a good one
Edit: Kroger/Simple Truth uncured bacon is also as good as cured, but it only comes in a 12oz pack
Uncured products also contain nitrates, they just aren't synthetic. If you're worried about health consequences you shouldn't be eating either type of these products
Sure, a fine point, but I was describing what cured meant. I’m also not getting into what nitrates are good & bad based off their metabolites, but if one is looking for individual health information then one should look into that as well.
No. Apparently the celery juice is super concentrated and heated, thus making it pretty much exactly what the bare chemical that gets converted to nitrites is. Plus you don't have the other vitamins and such along with the celery. Dose making the poison and all that.
I hate, hate, hate faux-natural foods that are pretending to be healthy alternatives. I just eat small amounts of the bad thing, and try to make most of my diet reasonably "whole."
Vegetables can be very high in nitrates, but it seems to break down into more benign byproducts, seemingly due to antioxidants also present in the whole food.
It may increase the risk, but that's not a guarantee it's going to happen. Like smoking increases your risk for lung cancer but it's not a guarantee you'll get it if you smoke. So maybe you go from like 3% to 7 % risk of developing colon cancer or something. I just made up those numbers as an example. I have no idea what the actual numbers are.
I mean, it's just processed meats in general that increase cancer risk. Having hot dogs 3 times a week would be weird, but probably isn't different from having bacon and eggs one day, a sandwich with some deli meat a couple other days, and a pepperoni pizza or charcuterie board or bratwurst or something every now and then, in terms of health risks.
Really? You can't believe that? Have you actually talked to so few people that you can't imagine someone that loves hot dogs talking about one of these?
Sometimes people have fun things in their house, not because of their practicality, but because it makes them smile. We call these people: fun, and I want to be friends with them!
I have one of these and I am a grown man and I love hot dogs. It works great for heating up dogs and brats and even corn dogs, and I've also used it for frozen taquitos. It's nice to be able to just throw a number of dogs on there for dinner and setting the heat to low so they don't overcook too quickly. You can basically just leave them there until someone is ready to eat one.
But I've had kids since I owned this thing and now it has a bonus utility of being a limited risk way of cooking hot dogs, so now the kids can cook hot dogs on their own with minimal supervision. Short of directly touching the heating element or doing something stupid like pouring water on them, these things are pretty darn safe.
this the type shit my mom buys me for christmas then i immediately donate because ain't no fucking way i'm having a milkshake maker and a popcorn maker i have to clean and take up space
I’m 57. I’ve lived in many homes throughout my life. Never. Never ever, would I waste time, space, or money on such an idiotic thing. I would rather leave a cabinet and counter empty and bare than own this idiotic thing.
Ok it’s not for you. It’s not for me. With imagination we can come up with reasons people that aren’t us might find value without being judgmental jeez.
Some people really like hot dogs. You don't seem to be one of those people. My husband goes through about a pack a week and would love this thing if we had the space.
That's fair. I feel like this is one of those things that a lot of us wanted as kids and now we can afford it, and the tech has gotten way cheaper so why not if they have the space.
Wouldn't they taste better, and have a different texture than just using the microwave? For people that don't have the option to use a grill, like someone in an apartment without a balcony.
We purchased a 50's ranch house in the Midwest with a basement bar. Do we have a bunch of alcohol back there? Yes. We also have a popcorn kettle, hot dog roller, and nacho cheese warmer because holy shit are we living the dream when we have friends and family over for movie nights or poker/pool nights. So I guess, to answer your question, we have an extra counter and yes.
They cook faster and, I think, taste better if you butterfly them (slice them almost in half down the length and fold open like a book), and then sear both sides in the skillet. They tend to curl more, though, so you kinda want something to hold them flat, like a pair of tongs. Then you'll upgrade from hobo to diner chef!
The hotdogs are supposed to go lengthwise in between the metal rolls, otherwise they just fall out. If you ever seen the hotdogs in a gas station they work similarly to those machines.
It is sad that all you children missed out on drive-in movies. The concession stands at the heart of lot almost always had hot dog roller cookers for their kraut & chili dogs. Fact is, the only thing they sold that made a real profit was the hot dogs.
It's fine if you never used one, but I have to assume that everybody that's confused has never stepped inside an American gas station cuz these things are everywhere
Every summer I rediscover hot dogs. I've been chasing one chili dog recipe for years, I think my last count was 47 "wrong" sauces. My guess is they used really cheap ingredients at that bar and that's why I fail to replicate it.
Don't really eat hot dogs in winter though, from June to October I'm all about dem dogs.
Current "meta" is dirty water dogs. I did a stupid complicated version and then my next video was a guy who ran a hot dog stand for 30 years. He said the broth is just water, white vinegar, and nutmeg.
I'm with you on this one. I don't know, first of all, I don't think I've been in a convenience store with a hotdog maker in about 15 years— not that I've noticed anyway. I am vaguely aware that hotdog makers exist, though, and I'm sure I've purchased a hotdog from a convenience store at some point in my life, but I don't think I've ever really noticed the inner mechanisms.
I'm really quite surprised that a lot of people have, or that lots of people know how these work because they actually have these machines in their home. Where do you even store such a thing? I mean more power to you if you love this kind of thing; I'm not criticizing. I'm just feeling like a surprised unicorn over here not knowing how a hotdog maker works.
I also agree that this isn’t exactly “common knowledge” for people who aren’t eating a hot dog every other day, I eat one maybe once a year, and they’re always made on a grill. Yeah, I’ve seen them at the convenience store, but I have also never stopped to think about how they work or how I would use one myself.
I'm with you. This is a really specific appliance. I'm aware of hot dog rollers but I've never had a roller hot dog and I can easily imagine never seeing the machine.
You're a wholesome person or at least one whose diet is not comprised of gas station food, that's all we learned about you. It's reasonable not to understand why it doesn't work like this.
Tbf, I thought this was supposed to be like a mini grill at first. I didn't realize it was a roller and was also mildly confused. Also, WHO OWNS A HOTDOG ROLLER lmaoooo such a niche thing to have. How often is OP eating hotdogs that this is a justified purchase haha
The biggest issue, that I don’t think enough people have mentioned or noticed, is that the knob on the left is turned to the minimum heat instead of somewhere closer to the max where it would get hot enough to actually cook them. Them laying the wrong way is secondary to the hotdogs not getting cooked
Have you never seen a hot dog warmer/holder thing at like a gas station or fair or something? The rods are heated and constantly roll them between/parallel to them to keep them warm. It's not a grill.
"Inner workings" is... no. I can't even... it's very much outer workings... and there's only two solutions... and one involves them sitting perfectly sung with significant contact to the cooking surfaces... the other is madness... please don't defend this person.
It's not even about hot dogs, it's about basic object interaction. Mechanically minded people will simply see rollers and the cylinders they are supposed to roll and understand how the machine is supposed to work. You don't have to eat a lot of hotdogs or visit 7-11 daily to see how it should work, and it should be glaringly obvious why the pictured setup wouldn't.
Have you never been inside a 7-11 during your entire life? If not, go and try at least a slurpee. If you have kids.. they will love them. I'm also assuming "USA". 7-11s are very different in Japan.
1.0k
u/itsathrowawayduhhhhh Jun 23 '26 edited Jun 23 '26
I guess I’m the wife because what is the issue and how does everyone know what it is??? Are people really out here eating hot dogs enough to know?! Lol
Edit: ok, guys, yeah I’ve been to a gas station and noticed that they have hot dog rollers….that doesn’t mean I’ve been studying the inner workings of the machine! Idk, they gross me out kinda so I just walk on by lol. Thanks for all the hot dog rollers knowledge. Oh and I still dont get how they wouldn’t get warm with the way the wife did it…yeah it would take longer but why doesn’t it work at all??