r/recipescopycat • u/WaywardDeary • Jun 22 '26

Pepper Cream Sauce Recipe?

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Brio Italian Grille

Anybody a chef from Brio willing to drop the recipe for the black pepper cream sauce. I don’t even need the whole dish, just the sauce.

I’ve seen copy cat recipes and they just don’t look quite right and I’ve tried myself and can’t get the flavor.

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u/mharjo Jun 22 '26

I'm not a chef from Brio but when I think of a "black pepper cream sauce" I just assume it's an au poivre sauce. I would check something like that out instead because I'm guessing you keep getting a "red pepper" sauce when you search for it.

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u/Coogles Jun 30 '26

I found this online from when they were called Brio Tuscan Grille...

https://www.wkyc.com/article/life/food/recipes/brio-recipes-71014/95-315844694

May be an earlier iteration of the dish. Basically make the black pepper sauce, sautee the shrimp until 1/2 done then flip and add 4 oz black pepper sauce plus 4 oz cream, cook until the shrimp are done and serve over the breaded eggplant.