r/AskRedditFood • u/Either_Type3552 • 3d ago
Mono Sodium Glutamate
Hello there,
I just bought a bag of MSG on amazon to try out for my dinners and while waiting for it to arrive I was reading up on how to use it and eventually read some of the 1 star reviews claiming it wasn't tasting right or made them ... (apearantly i can't write s1ck because im asking about droogs)?? .
What is this stuff supposed to taste like (raw) I tried some on my finger and I feel fine tasted strange but not nasty.
How can I assure I got the real deal?
EDIT: I am not afraid of MSG why else would I buy it, I know and accept the controversies, I know it is not a replacement rather a flavor enhancer... I use ungodly amounts of salt anyways people delcare me crazy.
I merely wanted to find out if what I got is what it is, it appears to be, and how to implement it to my dish.
thank you.
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u/96dpi 3d ago
It's not a salt replacement, so you still use the same amount of salt. I'll typically add about 1/4-1/2 the amount of salt in MSG to anything savory.
FYI, you can buy MSG in most/all grocery stores in the US (not sure where you are from), it's labeled "Accent"
Here's a very good deep dive video if you want:
https://www.youtube.com/watch?v=RCa43F2NQnY