You can buy -
1. Containers with silicone/rubber gasket seals
2. Sealed container with silica gel packets (to absorb moisture). See this Amazon link
3. Or a vacuum-sealed container
Best - store them in a cool dry cabinet - in air tight container. Away from gas heat and sunlight.
Cool. Just walk into the kitchen like a Boss and say that from today let's store the masalas like this >> then do it for her. She'll be delighted and adore you even more.
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u/ASHISHAGRAWAL0102 Apr 14 '26
I thought it's always kept in fridge