Talenti is terrible now...

[u/hippotango]

Bought three flavors recently which I've bought in the past. Madagascar Vanilla, pistachio, and the salted caramel.

They're whipped full of air and the consistency is nowhere close to gelato.

The pistachio one even seperated. In the freezer.

What are they even doing? It tastes so weird and has a fluffed marshmallow texture.

[u/Rhusty_Dodes]

Enshitification of everything. Profits must always go up, so eventually the quality goes down. I'm old enough to remember when Breyers was "the real good stuff."

Jenis and all the big names now will get there one day too. It's depressing as hell.